The holiday season is a magical time to gather with loved ones, share heartfelt moments, and savor delicious traditions. Among the joyful clatter of dishes and the warmth of family laughter, there’s one thing that never fails to unite everyone: a dessert made with love. This year, why not add a touch of sweetness to your celebrations with a classic Pumpkin Pie?

As Maya Angelou beautifully said, “People will forget what you said, people will forget what you did, but people will never forget how you made them feel.” And what better way to make your loved ones feel cherished than with a homemade pie that embodies the coziness of the season?

This easy-to-follow recipe is a blend of buttery crust, silky pumpkin filling, and a harmony of spices that create a dessert that feels like a warm hug. Whether you’re baking for your family, friends, or just for yourself, this pie is sure to bring smiles to the table.

Let’s get started and create something truly magical together!

Classic Pumpkin Pie Recipe

Servings: 8 slices
Preparation Time: 1 hour 30 minutes
Difficulty: Easy

Ingredients

For the crust:

• 1 ¼ cups (155g) all-purpose flour
• 1 tablespoon sugar
• ½ teaspoon salt
• ½ cup (115g) cold unsalted butter, cubed
• 3–4 tablespoons ice water

For the filling:

• 2 cups (475g) pumpkin puree (canned or homemade)
• 2 large eggs
• 1 can (14 oz) sweetened condensed milk
• ½ teaspoon salt
• 1 teaspoon ground cinnamon
• ½ teaspoon ground ginger
• ¼ teaspoon ground nutmeg
• 1 teaspoon vanilla extract

For garnish (optional):

• Whipped cream
• Chopped pecans
• Dash of cinnamon

Step-by-Step Instructions

1. Prepare the crust:
   In a large mixing bowl, whisk together the flour, sugar, and salt. Add the cold butter cubes and use your fingertips or a pastry cutter to blend until the mixture resembles coarse crumbs. Gradually add ice water, 1 tablespoon at a time, mixing just until the dough comes together. Shape it into a disc, wrap in plastic, and refrigerate for at least 30 minutes.
2. Make the filling:
   In a medium bowl, whisk the pumpkin puree, eggs, sweetened condensed milk, salt, and spices until smooth. Stir in the vanilla extract. Set aside.
3. Roll out the crust:
   On a lightly floured surface, roll the chilled dough into a 12-inch circle. Gently transfer it to a 9-inch pie pan, pressing it into the bottom and sides. Trim and crimp the edges as desired. Prick the base with a fork to prevent bubbling.
4. Assemble the pie:
   Pour the pumpkin filling into the prepared crust. Smooth the top with a spatula if needed.
5. Bake:
   Preheat your oven to 375°F (190°C). Bake the pie for 50–60 minutes, or until the filling is set and a knife inserted near the center comes out clean. If the crust begins to brown too quickly, cover the edges with aluminum foil.
6. Cool and serve:
   Allow the pie to cool to room temperature before slicing. Serve with a dollop of whipped cream, a sprinkle of cinnamon, or chopped pecans for an added festive touch.

Why Pumpkin Pie is the Perfect Holiday Dessert

Pumpkin Pie is more than a dessert—it’s a tradition. The rich, creamy filling combined with the buttery crust and warm spices evokes feelings of comfort and nostalgia. It’s a dessert that brings people together, creating moments that linger long after the last bite.

As Ralph Waldo Emerson said, “The best things in life are the memories we create with those we love.” Baking and sharing this pie is a beautiful way to make memories that will last a lifetime.

Pro Tip for the Perfect Pie

For an extra flavorful pie, consider making your pumpkin puree at home. Simply roast fresh pumpkin, scoop out the flesh, and blend until smooth. The taste is unbeatable and adds a personal touch to your creation.

A Holiday Full of Love and Sweetness

This season, let your kitchen be the heart of your home. Bake this Pumpkin Pie with love, and watch as it warms not just the bellies, but the hearts of everyone at your table. After all, the holidays are about spreading joy, sharing traditions, and savoring every sweet moment.

Happy Holidays and Bon Appétit! 🎄

References

1. Sally’s Baking Addiction – The Best Pumpkin Pie Recipe: Sally’s Baking Addiction
2. Food Network – Classic Pumpkin Pie: Food Network
3. AllRecipes – Pumpkin Pie from Scratch: AllRecipes
4. Taste of Home – Holiday Pumpkin Pie Ideas: Taste of Home